📖 The Handmade Loaf
Thursday, August 16, 2018 by dev
The Handmade Loaf
By:Dan Lepard
Published on 2012-08-13 by Mitchell Beazley
The Handmade Loaf is a collection of recipes, personal stories and photographs that capture the breads and home bakers of Europe. Over 80 recipes, many of which are inspired by the bakers profiled, look afresh at traditional methods and ingredients. Their blend of history and innovation will appeal to the experienced baker, but also to a generation ready to discover the simple pleasure of baking their first crisp loaf at home. Shot in real time, with bakers caught on film as the dough is mixed and the bread taken freshly from the oven, the photographs place the reader right beside the baker, showing the detail to help us understand perfectly how breads are created.
This Book was ranked at 27 by Google Books for keyword fruit.
Book ID of The Handmade Loaf's Books is 0c84AgAAQBAJ, Book which was written byDan Lepardhave ETAG "V6fCNPkcVM8"
Book which was published by Mitchell Beazley since 2012-08-13 have ISBNs, ISBN 13 Code is 9781845337421 and ISBN 10 Code is 1845337425
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Book which have "192 Pages" is Printed at BOOK under CategoryCooking
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